Sundance provides vegan organic hot food in the form of soups, stews, wats and curries, along with rice, quinoa and jojos (seasoned potato wedges). These items are all sold by volume in 8 oz, 16 oz, and 32 oz containers.

Sundance’s salad bar has the freshest, healthiest selection in town! It is entirely organic, except for a couple of condiments, and nearly 100% vegan. All of our prepared salads are made from scratch in our kitchen. The salad bar features a build-your-own side with greens, veggies, house-made dressings, and high-quality condiments and toppings. We also have a prepared salad side with a twice-monthly rotating menu that includes various tofu and tempeh recipes, pasta and other grain dishes, and raw or all-veggie dishes.